Fast Food Auxiliary Equipment

BASKET UNIT WITH DEEP FREEZE WITH FRONT COVER

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Model	DIMENSIONS	GROSS WEIGHT (kg)	PACKING VOLUME (m³)	POWER / ENERGY
OTX-SPUNOD	700x700x1670	4-6	0.81	0,5KW / 220V

Product details

Built for intensive service
reliable performance.

BASKET UNIT WITH DEEP FREEZE WITH FRONT COVER combines durable construction, controlled operation and easy maintenance for consistent results in demanding service environments.

Professional-grade durable construction
Designed for intensive service
Easy operation, cleaning and maintenance

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BASKET UNIT WITH DEEP FREEZE WITH FRONT COVER

BASKET UNIT WITH DEEP FREEZE WITH FRONT COVER is Ottoman professional equipment designed for intensive commercial kitchen operation.

Energy: Electric
Recommended business type: Burger restaurant, Fast food restaurant (burgers, fried chicken and other fried foods), À la carte restaurant, Hotel, Hospital, Staff kitchen, Catering kitchen
Number of models: 1

Key features

Professional-grade durable construction
Designed for intensive service
Easy operation, cleaning and maintenance

Compared product

MOBILE OIL FILTER

MOBILE OIL FILTER is Ottoman professional equipment designed for intensive commercial kitchen operation.

Energy: Electric
Recommended business type: Fried chicken restaurant, Burger restaurant, Fast food restaurant (burgers, fried chicken and other fried foods), Steakhouse, À la carte restaurant, Hotel, Hospital, Staff kitchen, Catering kitchen
Number of models: 1

Key features